Lean tool description based on the reviewed studies
| Category | Tool | Description | References |
|---|---|---|---|
| Problem Analysis and Resolution | |||
| 5 Whys | Technique used to identify the root cause of a problem by asking “why” five times in succession. Helps explore cause-and-effect relationships | Büyüközkan et al. (2015), Saied et al. (2019) | |
| Affinity Diagram | Tool used to organise ideas and data collected into groups based on natural affinities. Often used during brainstorming sessions | Saha et al. (2014) | |
| Fishbone Diagram | Also known as Ishikawa or cause-and-effect diagram, used to identify possible causes of a specific problem and organise them visually | Saha et al. (2014) | |
| Root Cause Analysis | Systematic process used to identify the main cause of a problem. Involves data analysis and application of various problem-solving techniques | Büyüközkan et al. (2015) | |
| A3 | A lean-style report format used to document problem-solving thinking, proposed solutions, and action plans on a single A3-sized sheet of paper | Japa et al. (2023) | |
| Practical Problem Solving | Structured method for solving practical problems in the workplace using a combination of lean tools and analysis techniques | Al Adawi et al. (2023) | |
| Production Management | |||
| Just-in-Time (JIT) | Production philosophy aimed at reducing waste by producing only what is needed, when it is needed, and in the amount needed | Abidin et al. (2022), Akanmu and Nordin (2022), Cherrafi et al. (2018), Hegedić et al. (2024), Jum'a et al. (2022), Kovács (2020), Rajagopalan (2020), Rasheed et al. (2023), Sahoo (2022), Tanasic (2022) | |
| Kanban | Production management system that uses visual signals (Kanban cards) to control the flow of materials and ensure Just-in-Time production | Büyüközkan et al. (2015), Carrillo-Corzo et al. (2020), Hegedić et al. (2024), Kovács (2020), Kovilage (2021) | |
| Cellular Manufacturing | Organisation of production layout into autonomous work cells containing all the resources needed to complete a part or product | Cherrafi et al. (2018), Hegedić et al. (2024), Kovács (2020) | |
| Continuous Flow | Production technique aimed at reducing downtime and waiting time by ensuring products move continuously through the production process | Akanmu and Nordin (2022), Büyüközkan et al. (2015), Kovilage (2021) | |
| One-piece Flow | Production of a single piece at a time through the production process, reducing waste and improving quality | Kovács (2020) | |
| Line Balancing | Technique used to evenly distribute work among workstations in a production line to improve efficiency | Kovács (2020) | |
| Heijunka | Production levelling technique used to smooth out demand variations and improve production stability | Tanasic et al. (2022) | |
| Pull Production System (PULL) | Production system where materials are pulled through the production process based on actual demand, rather than pushed based on forecasts | Akanmu and Nordin (2022), Büyüközkan et al. (2015), Kovács (2020), Kovilage (2021) | |
| Inventory Management | Practices and processes used to control inventory levels, reduce storage costs, and ensure the availability of necessary materials | Hegedić et al. (2024) | |
| Planning and Control | |||
| Value Stream Mapping (VSM) | Visual analysis technique used to map and analyse the flow of materials and information needed to bring a product from concept to customer | Büyüközkan et al. (2015), Chiarini (2014), Choudhary et al. (2019), Japa et al. (2023), Dinis-Carvalho et al. (2023), Estrada-González et al. (2020), Hegedić et al. (2024), Hoque et al. (2020), Kovács (2020), Rasheed et al. (2023), Saied et al. (2019), Silva et al. (2024), Tanasic et al. (2022) | |
| Suppliers, Inputs, Process, Outputs, Customers (SIPOC) | Process mapping tool that identifies Suppliers, Inputs, Process, Outputs, and Customers of a process | Saha et al. (2014) | |
| Manufacturing Planning and Control | Production planning and control practices including scheduling, inventory control, and capacity management | Iranmanesh et al. (2019) | |
| Last Planner System | Work management system used in construction to improve planning and project reliability by involving “last planners” in decision making | Jain et al. (2023) | |
| Process and Equipment Design | Process and equipment design to improve efficiency, quality, and production safety | Iranmanesh et al. (2019) | |
| Time Study Analysis | Technique used to measure and analyse the time taken to complete a specific activity or process, to identify improvement opportunities | Saha et al. (2014) | |
| Visual Control/Management (V.MNG) | Use of visual signals, such as signs, labels, and indicators, to improve communication and control of production processes | García-Alcaraz et al. (2021), Klein et al. (2022), Kovács (2020), Saha et al. (2014) | |
| Takt-Time Analysis | Calculation of the production pace required to meet customer demand, used to synchronize production processes | Kovács (2020) | |
| Standardized Work | Definition and documentation of best practices for completing a job efficiently and with high quality | Ciannella and Santos (2022), Japa et al. (2023), Mittal et al. (2016) | |
| Andon | Visual signalling system used to indicate production status and alert staff to any problems or interruptions | García-Alcaraz et al. (2021) | |
| Measurement and Control | |||
| Key Performance Indicators (KPI) | Key performance indicators used to measure and monitor the effectiveness of business operations and strategies | Hegedić et al. (2024) | |
| Data Capturing Technique | Methods and tools used to collect and analyse relevant data for process improvement | Mittal et al. (2016) | |
| Quality | |||
| 6 Sigma | Continuous improvement methodology that uses statistical techniques to reduce variability and improve process quality | Singh and Rathi (2024) | |
| Kaizen/Plan-Do-Check-Act (PDCA) | Plan-Do-Check-Act continuous improvement cycle used to implement and evaluate changes in production processes | Büyüközkan et al. (2015), Carrillo-Corzo et al. (2020), Ciannella and Santos (2022), Hegedić et al. (2024), Jum'a et al. (2022), Klein et al. (2022), Kovilage (2021), Mittal et al. (2016), Sahoo (2022), Silva et al. (2024), Tanasic et al. (2022) | |
| Statistical Process Control | Use of statistical techniques to monitor and control production processes, to improve quality and reduce variability | Akanmu and Nordin (2022) | |
| Poka-Yoke | Mistake-proofing devices or procedures designed to prevent or detect errors before they cause product defects | Büyüközkan et al. (2015), García-Alcaraz et al. (2021), Japa et al. (2023), Tanasic et al. (2022) | |
| Total Quality Management (TQM) | Management approach aimed at continuously improving product and process quality by involving all levels of the organisation | Jain et al. (2023), Sahoo (2022) | |
| Overall Equipment Effectiveness (OEE) | Measure of the overall performance of a plant or machine, considering availability, performance, and quality | Zehra et al. (2024) | |
| Jidoka | Lean principle that enables machines and operators to detect quality problems and immediately stop production to prevent defects | Tanasic et al. (2022) | |
| Defect per Hundred Unit (DHU) | Quality measure indicating the number of defects per hundred units produced, used to monitor and improve product quality | Hoque et al. (2020) | |
| Process Optimisation | Continuous improvement activities aimed at optimising the efficiency, quality, and productivity of production processes | Rasheed et al. (2023) | |
| Technical Emphasis | Focus on technical and engineering aspects of process improvement, including process analysis and design | Sahoo (2022) | |
| Maintenance | |||
| Total Productive Maintenance (TPM) | Maintenance strategy aimed at improving equipment productivity by involving all staff in preventive and corrective maintenance | Abidin et al. (2022), Akanmu and Nordin (2022), Chen et al. (2019), Chiarini (2014), Ciannella and Santos (2022), Hegedić et al. (2024), Sahoo (2022), Silva et al. (2024) | |
| Preventive Maintenance | Regularly scheduled maintenance to prevent failures and extend equipment life | Kovilage (2021) | |
| Set-up Time Reduction | Techniques used to reduce the time needed to change or set up equipment, improving production efficiency | Akanmu and Nordin (2022), Cherrafi et al. (2018) | |
| Single Minute Exchange of Die (SMED) | Methodology to drastically reduce setup times in production operations | Büyüközkan et al. (2015), Carrillo-Corzo et al. (2020), Chiarini (2014), Japa et al. (2023), Hegedić et al. (2024), Hoque et al. (2020), Saha et al. (2014) | |
| Design and Ergonomics | |||
| Product Design | Process of designing new products or improving existing ones to meet customer needs and improve manufacturability | Iranmanesh et al. (2019) | |
| Workplace Ergonomics (5S) | Study and application of ergonomic principles to design workplaces that improve worker safety, comfort, and productivity | Büyüközkan et al. (2015), Carrillo-Corzo et al. (2020), Chiarini (2014), Ciannella and Santos (2022), Dube and Gupta (2023), Hegedić et al. (2024), Hoque et al. (2020), Jain et al. (2023), Kovács (2020), Rajagopalan (2020), Rasheed et al. (2023), Tanasic et al. (2022) | |
| Engagement and Relationship | |||
| Management and Leadership Support | Active involvement of business leaders in supporting and promoting continuous improvement initiatives and lean culture | Klein et al. (2022) | |
| Employee Involvement | Active involvement of employees at all levels in identifying and implementing process improvements | Akanmu and Nordin (2022), Kovilage (2021) | |
| Empowerment and Collaboration | Strategy that encourages employee empowerment and collaboration to improve processes and solve problems | Klein et al. (2022) | |
| Gemba | Japanese term meaning “the real place”, used to describe the importance of observing and understanding production processes directly on the shop floor | Tanasic et al. (2022) | |
| Customer Relationship Management | Systems and strategies used to manage customer interactions and relationships, improving customer satisfaction and loyalty | Iranmanesh et al. (2019) | |
| Supplier Relationship Management | Management of relationships with suppliers to optimise supply chain performance and improve quality and efficiency | Iranmanesh et al. (2019) |
| Category | Tool | Description | References |
|---|---|---|---|
| 5 Whys | Technique used to identify the root cause of a problem by asking “why” five times in succession. Helps explore cause-and-effect relationships | ||
| Affinity Diagram | Tool used to organise ideas and data collected into groups based on natural affinities. Often used during brainstorming sessions | ||
| Fishbone Diagram | Also known as Ishikawa or cause-and-effect diagram, used to identify possible causes of a specific problem and organise them visually | ||
| Root Cause Analysis | Systematic process used to identify the main cause of a problem. Involves data analysis and application of various problem-solving techniques | ||
| A3 | A lean-style report format used to document problem-solving thinking, proposed solutions, and action plans on a single A3-sized sheet of paper | ||
| Practical Problem Solving | Structured method for solving practical problems in the workplace using a combination of lean tools and analysis techniques | ||
| Just-in-Time (JIT) | Production philosophy aimed at reducing waste by producing only what is needed, when it is needed, and in the amount needed | ||
| Kanban | Production management system that uses visual signals (Kanban cards) to control the flow of materials and ensure Just-in-Time production | ||
| Cellular Manufacturing | Organisation of production layout into autonomous work cells containing all the resources needed to complete a part or product | ||
| Continuous Flow | Production technique aimed at reducing downtime and waiting time by ensuring products move continuously through the production process | ||
| One-piece Flow | Production of a single piece at a time through the production process, reducing waste and improving quality | ||
| Line Balancing | Technique used to evenly distribute work among workstations in a production line to improve efficiency | ||
| Heijunka | Production levelling technique used to smooth out demand variations and improve production stability | ||
| Pull Production System (PULL) | Production system where materials are pulled through the production process based on actual demand, rather than pushed based on forecasts | ||
| Inventory Management | Practices and processes used to control inventory levels, reduce storage costs, and ensure the availability of necessary materials | ||
| Value Stream Mapping (VSM) | Visual analysis technique used to map and analyse the flow of materials and information needed to bring a product from concept to customer | ||
| Suppliers, Inputs, Process, Outputs, Customers (SIPOC) | Process mapping tool that identifies Suppliers, Inputs, Process, Outputs, and Customers of a process | ||
| Manufacturing Planning and Control | Production planning and control practices including scheduling, inventory control, and capacity management | ||
| Last Planner System | Work management system used in construction to improve planning and project reliability by involving “last planners” in decision making | ||
| Process and Equipment Design | Process and equipment design to improve efficiency, quality, and production safety | ||
| Time Study Analysis | Technique used to measure and analyse the time taken to complete a specific activity or process, to identify improvement opportunities | ||
| Visual Control/Management (V.MNG) | Use of visual signals, such as signs, labels, and indicators, to improve communication and control of production processes | ||
| Takt-Time Analysis | Calculation of the production pace required to meet customer demand, used to synchronize production processes | ||
| Standardized Work | Definition and documentation of best practices for completing a job efficiently and with high quality | ||
| Andon | Visual signalling system used to indicate production status and alert staff to any problems or interruptions | ||
| Key Performance Indicators (KPI) | Key performance indicators used to measure and monitor the effectiveness of business operations and strategies | ||
| Data Capturing Technique | Methods and tools used to collect and analyse relevant data for process improvement | ||
| 6 Sigma | Continuous improvement methodology that uses statistical techniques to reduce variability and improve process quality | ||
| Kaizen/Plan-Do-Check-Act (PDCA) | Plan-Do-Check-Act continuous improvement cycle used to implement and evaluate changes in production processes | ||
| Statistical Process Control | Use of statistical techniques to monitor and control production processes, to improve quality and reduce variability | ||
| Poka-Yoke | Mistake-proofing devices or procedures designed to prevent or detect errors before they cause product defects | ||
| Total Quality Management (TQM) | Management approach aimed at continuously improving product and process quality by involving all levels of the organisation | ||
| Overall Equipment Effectiveness (OEE) | Measure of the overall performance of a plant or machine, considering availability, performance, and quality | ||
| Jidoka | Lean principle that enables machines and operators to detect quality problems and immediately stop production to prevent defects | ||
| Defect per Hundred Unit (DHU) | Quality measure indicating the number of defects per hundred units produced, used to monitor and improve product quality | ||
| Process Optimisation | Continuous improvement activities aimed at optimising the efficiency, quality, and productivity of production processes | ||
| Technical Emphasis | Focus on technical and engineering aspects of process improvement, including process analysis and design | ||
| Total Productive Maintenance (TPM) | Maintenance strategy aimed at improving equipment productivity by involving all staff in preventive and corrective maintenance | ||
| Preventive Maintenance | Regularly scheduled maintenance to prevent failures and extend equipment life | ||
| Set-up Time Reduction | Techniques used to reduce the time needed to change or set up equipment, improving production efficiency | ||
| Single Minute Exchange of Die (SMED) | Methodology to drastically reduce setup times in production operations | ||
| Product Design | Process of designing new products or improving existing ones to meet customer needs and improve manufacturability | ||
| Workplace Ergonomics (5S) | Study and application of ergonomic principles to design workplaces that improve worker safety, comfort, and productivity | ||
| Management and Leadership Support | Active involvement of business leaders in supporting and promoting continuous improvement initiatives and lean culture | ||
| Employee Involvement | Active involvement of employees at all levels in identifying and implementing process improvements | ||
| Empowerment and Collaboration | Strategy that encourages employee empowerment and collaboration to improve processes and solve problems | ||
| Gemba | Japanese term meaning “the real place”, used to describe the importance of observing and understanding production processes directly on the shop floor | ||
| Customer Relationship Management | Systems and strategies used to manage customer interactions and relationships, improving customer satisfaction and loyalty | ||
| Supplier Relationship Management | Management of relationships with suppliers to optimise supply chain performance and improve quality and efficiency |
Sharing content requires targeting cookies to be enabled. Please update your cookie preferences to use this feature.