Table 6

Structural model results

ConstructPersonal
Norm
Intention to engage insectsIntention to engage cultured meatIntention to engage seitan
Involvement in sustainable eating0.36**   
Involvement in animal welfare0.06   
Involvement in healthy eating0.03   
Awareness of meat consumption’s impact on sustainability0.13*   
Awareness of meat consumption’s impact on animal welfare0.02   
Awareness of meat consumption’s impact on health0.08   
Ascription of responsibility for the sustainability impacts0.04   
Ascription of responsibility for animal welfare impacts0.20**   
Ascription of responsibility for health impacts0.13**   
Personal norm 0.18**0.26**0.37**
Food technology neophobia −0.20**−0.43**−0.15**
Food neophobia −0.34**−0.26**−0.32**

Note(s): ** indicates p < 0.01, * indicates p < 0.05

Source(s): Authors’ own work

or Create an Account

Close Modal
Close Modal