Result of the application of static STC model to Surakarta city
| Indicators | Code | Parameter | Benchmark | Data | Score |
|---|---|---|---|---|---|
| Daily intensity of tourist uses | I1 | Total tourists per unit area | 89.41 tourist/km/day | 4.76 tourist/km/day | −0.366 |
| Pollutant emissions | I2 | Level of CO2 | 2.19 ton/capita | 2.03 ton/capita | 0.073 |
| Contribution of tourism to GDP | I3 | Percentage of GDP attributable to the activities of Hotels and Restaurants | 10.4% | 5.93% | −0.269 |
| Employment contribution | I4 | Percentage of the employee in the tourism sector to the total volume of employment in the city | 9.9% | 1.3% | −0.585 |
| Hotel occupancy | I5 | % average room used | 71.23% | 49.02% | −1.000 |
| Social-carrying capacity | I6 | Ratio of tourist to locals | 4.5% | 14.87% | 0.968 |
| Total score | −0.197 | ||||
| Indicators | Code | Parameter | Benchmark | Data | Score |
|---|---|---|---|---|---|
| Daily intensity of tourist uses | I1 | Total tourists per unit area | 89.41 tourist/km/day | 4.76 tourist/km/day | −0.366 |
| Pollutant emissions | I2 | Level of CO2 | 2.19 ton/capita | 2.03 ton/capita | 0.073 |
| Contribution of tourism to GDP | I3 | Percentage of GDP attributable to the activities of Hotels and Restaurants | 10.4% | 5.93% | −0.269 |
| Employment contribution | I4 | Percentage of the employee in the tourism sector to the total volume of employment in the city | 9.9% | 1.3% | −0.585 |
| Hotel occupancy | I5 | % average room used | 71.23% | 49.02% | −1.000 |
| Social-carrying capacity | I6 | Ratio of tourist to locals | 4.5% | 14.87% | 0.968 |
| Total score | −0.197 | ||||
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