Table 1

Measurement items and sources

ConstructsItemsSources
Product quality (PQ)PQ1-The agricultural product is freshYang and Liu (2021), Liu and Kao (2022), Grunert (2005) 
PQ2- The agricultural product is safe
PQ3- The agricultural product is tasteful
Service quality (SQ)SQ1-Product information is full and accurateZhang et al. (2021), Camilleri (2021), Liu and Fan (2025) 
SQ2-After-sales service is timely and reliable
SQ3- The product is delivered on time and in good condition
Hosts' characteristics (HC)HC1-Host is popularChen et al. (2020), Ma (2021a, b), Guo et al. (2022) 
HC2-Host is positively interactive
HC3-Host has high product involvement
HC4- Host is innovative
Perceived value(PV)PV1-Given the time and effort I need to spend on it, shopping by LSEAP is worthwhile for meChen and Lin (2018), Peng et al. (2019), Zhang et al. (2025a, b) 
PV2-Given the money I need to spend on it, shopping by LSEAP is worthwhile for me
PV3-Shopping by LSEAP can provide me with enjoyment
Perceived risk (PR)PR1-Risk of loss and breakage in logistics transportation is highCui et al. (2019), Rosillo-Díaz et al. (2020) 
PR2-Risk of consuming more time is high
PR3-Risk of inconformity about actual quality to description is high
Consumers' trust (CT)CT1-I believe that the product information provided by the host is credibleHorppu et al. (2008), Li et al. (2019), Jiang et al. (2025), Duong et al. (2025), Zhang et al. (2025a, b) 
CT2-I believe that viewers' reviews in live streaming are credible
CT3-I believe that the services provided by the live-streaming platform are reliable
Purchase intention (PI)PI1- I have a high likelihood of purchasing agricultural products from live streamingPeng et al. (2019), Ma (2021a, b), Li et al. (2024) 
PI2- When I need to buy agricultural products, I will prioritize buying from live streaming

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