Table A1 Respondents' demographics n %...

Table A1

Respondents' demographics

	n	%
Age
18–25	23	12.50
26–35	72	39.13
36–45	48	26.09
46–55	29	15.76
56–65	9	4.89
66 and above	3	1.63
Race
White (Non-Hispanic)	130	70.65
Hispanic or Latino	10	5.43
Black/African American	22	11.96
Asian	10	5.43
Others	3	1.63
Prefer not to say	9	4.89
Gender
Male	72	39.13
Female	109	59.24
Non-binary / third gender	3	1.63
Education
Less than high school	25	13.59
High school graduate	47	25.54
2-years associate degree	24	13.04
4-year bachelor's degree	68	36.96
Graduate degree	18	9.78
Prefer not to say	2	1.09
Country of residence
United States of America	105	57.07
United Kingdom	61	33.15
Canada	10	5.43
France	3	1.63
The Netherlands	3	1.63
Germany	2	1.09
Work for hotels
Currently work in a hotel	179	97.28
Have worked in a hotel in the last year	5	2.72
Property size
1–75 rooms	38	20.65
76–150 rooms	60	32.61
151–300 rooms	56	30.43
301–700 rooms	16	8.70
More than 700 rooms	14	7.61
Position level
Manager	82	44.57
Supervisor	29	15.76
Line-level	68	36.96
Other	5	2.72
Department
Food and beverage	67	36.41
Front desk	31	16.85
Human resources	22	11.96
Housekeeping	20	10.87
Other	44	23.91
Tenure in the hospitality industry
0–1 year	5	2.72
1–2 years	6	3.26
2–3 years	29	15.76
4–5 years	41	22.28
5–10 years	46	25
More than 10 years	57	30.98

	n	%
Age
18–25	23	12.50
26–35	72	39.13
36–45	48	26.09
46–55	29	15.76
56–65	9	4.89
66 and above	3	1.63
Race
White (Non-Hispanic)	130	70.65
Hispanic or Latino	10	5.43
Black/African American	22	11.96
Asian	10	5.43
Others	3	1.63
Prefer not to say	9	4.89
Gender
Male	72	39.13
Female	109	59.24
Non-binary / third gender	3	1.63
Education
Less than high school	25	13.59
High school graduate	47	25.54
2-years associate degree	24	13.04
4-year bachelor's degree	68	36.96
Graduate degree	18	9.78
Prefer not to say	2	1.09
Country of residence
United States of America	105	57.07
United Kingdom	61	33.15
Canada	10	5.43
France	3	1.63
The Netherlands	3	1.63
Germany	2	1.09
Work for hotels
Currently work in a hotel	179	97.28
Have worked in a hotel in the last year	5	2.72
Property size
1–75 rooms	38	20.65
76–150 rooms	60	32.61
151–300 rooms	56	30.43
301–700 rooms	16	8.70
More than 700 rooms	14	7.61
Position level
Manager	82	44.57
Supervisor	29	15.76
Line-level	68	36.96
Other	5	2.72
Department
Food and beverage	67	36.41
Front desk	31	16.85
Human resources	22	11.96
Housekeeping	20	10.87
Other	44	23.91
Tenure in the hospitality industry
0–1 year	5	2.72
1–2 years	6	3.26
2–3 years	29	15.76
4–5 years	41	22.28
5–10 years	46	25
More than 10 years	57	30.98

Source(s): Developed by the author

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