Interventions for food waste reduction
| Level | Food waste reduction approaches (interventions) | Author(s) |
|---|---|---|
| Education | ||
| Pre-consumer | Displaying posters with educational messages | Pinto et al. (2018) |
| To-the-point prompt-type messages | Whitehair et al. (2013) | |
| Increasing the awareness and education of the catering staff | Marais et al. (2017) | |
| Post-consumer | Distribution of information leaflets related to food wastage education for parents or guardians | Kowalewska and Kołłajtis-Dołowy (2018) |
| Exposure to films on related topics | Kowalewska and Kołłajtis-Dołowy (2018) | |
| Providing nutrition education to children | Liz Martins et al. (2016) | |
| Displaying banners to motivate individuals to “ask for less” according to their hunger level | Jagau et al. (2017) | |
| Communication | ||
| Pre- and post-consumers | Continuous communication | Prescott et al. (2019a); Derqui et al. (2018) |
| Financial and economic incentives | ||
| Post-consumer | Financial and economic incentives | Sarjahani et al. (2009) |
| Rewards in the form of small prizes and emoticons can ensure a better selection | Hudgens et al. (2016) |
| Level | Food waste reduction approaches (interventions) | Author(s) |
|---|---|---|
| Pre-consumer | Displaying posters with educational messages | |
| To-the-point prompt-type messages | ||
| Increasing the awareness and education of the catering staff | ||
| Post-consumer | Distribution of information leaflets related to food wastage education for parents or guardians | |
| Exposure to films on related topics | ||
| Providing nutrition education to children | Liz | |
| Displaying banners to motivate individuals to “ask for less” according to their hunger level | Jagau | |
| Pre- and post-consumers | Continuous communication | |
| Post-consumer | Financial and economic incentives | Sarjahani |
| Rewards in the form of small prizes and emoticons can ensure a better selection | Hudgens |
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