Descriptive analysis of the competitive indexes and their statements
| Sr. no. | Variables | N | Minimum | Maximum | Mean | SD |
|---|---|---|---|---|---|---|
| Quality index statements | ||||||
| 1. | Established quality testing procedure in the firm | 61 | 0.00 | 0.60 | 0.2459 | 0.15403 |
| 2. | Level of quality acceptance in the final products of the firm | 61 | 0.00 | 0.70 | 0.2957 | 0.13217 |
| 3. | Acceptance level of product quality by distributors/retailers/customers | 61 | 0.00 | 0.70 | 0.2692 | 0.16143 |
| 4. | Level of quality certifications assimilated by the firm | 61 | 0.00 | 0.70 | 0.1521 | 0.20537 |
| Cost index statements | ||||||
| 1. | Capability of the firm to procure raw materials at low cost | 61 | 0.00 | 0.48 | 0.2061 | 0.15523 |
| 2. | Capability of the firm to keep costs low based upon quality interventions | 61 | 0.00 | 0.60 | 0.1210 | 0.18321 |
| 3. | Capability of the firm to keep costs low based upon inventory management | 61 | 0.00 | 0.60 | 0.2061 | 0.17360 |
| 4. | Capability of the firm to keep costs low based upon capacity management | 61 | 0.00 | 0.60 | 0.0592 | 0.13259 |
| 5. | Effectiveness of sound working capital management in the firm | 61 | 0.00 | 0.60 | 0.2159 | 0.16095 |
| Dependability index statements | ||||||
| 1. | Ability of the firm to deliver products in the specified time | 61 | 0.00 | 0.60 | 0.3069 | 0.11752 |
| 2. | Ability of the firm to deliver products in the specified price | 61 | 0.00 | 0.60 | 0.0246 | 0.09942 |
| Flexibility index statements | ||||||
| 1. | Provision for operating on high volume on consistent basis | 61 | 0.00 | 0.48 | 0.0946 | 0.15051 |
| 2. | Planning and control system in the firm for production | 61 | 0.00 | 0.60 | 0.2023 | 0.15272 |
| 3. | Scheme for maintaining optimum inventory level and forecasting requirement in the firm | 61 | 0.00 | 0.60 | 0.2188 | 0.17301 |
| 4. | Standard system for standard procedure to be followed in production in the firm | 61 | 0.00 | 0.60 | 0.3049 | 0.16081 |
| 5. | Standard system for standard procedure to be followed in sourcing of raw materials in the firm | 61 | 0.00 | 0.60 | 0.1332 | 0.16047 |
| 6. | Provision for adjusting the packaging size in the firm as per demand | 61 | 0.00 | 0.60 | 0.3127 | 0.15730 |
| 7. | Provision for supplying as per variations as per buyers’ requirements | 61 | 0.00 | 0.60 | 0.2690 | 0.14206 |
| 8. | Facility in your firm for managing the market environment | 61 | 0.00 | 0.60 | 0.0769 | 0.14814 |
| 9. | Ability of the firm to respond short run changes in schedule | 61 | 0.00 | 0.48 | 0.1657 | 0.15555 |
| Descriptive analysis of various index constructs | ||||||
| 1. | Quality-based competitive index | 61 | 0.00 | 0.67 | 0.2225 | 0.14124 |
| 2. | Cost-based competitive index | 61 | 0.00 | 0.58 | 0.1616 | 0.12347 |
| 3. | Flexibility-based competitive index | 61 | 0.00 | 0.57 | 0.1974 | 0.10664 |
| 4. | Dependability-based competitive index | 61 | 0.00 | 0.60 | 0.1990 | 0.09943 |
| 5. | PAT-based competitive index | 61 | 0.00 | 0.70 | 0.4010 | 0.26416 |
| 6. | Sales-based competitive index | 61 | 0.00 | 0.70 | 0.4092 | 0.25271 |
| 7. | TCPI | 61 | 0.22 | 3.82 | 1.5892 | 0.73813 |
| 8. | ICI | 61 | 0.00 | 0.50 | 0.0651 | 0.09726 |
| Sr. no. | Variables | Minimum | Maximum | Mean | SD | |
|---|---|---|---|---|---|---|
| 1. | Established quality testing procedure in the firm | 61 | 0.00 | 0.60 | 0.2459 | 0.15403 |
| 2. | Level of quality acceptance in the final products of the firm | 61 | 0.00 | 0.70 | 0.2957 | 0.13217 |
| 3. | Acceptance level of product quality by distributors/retailers/customers | 61 | 0.00 | 0.70 | 0.2692 | 0.16143 |
| 4. | Level of quality certifications assimilated by the firm | 61 | 0.00 | 0.70 | 0.1521 | 0.20537 |
| 1. | Capability of the firm to procure raw materials at low cost | 61 | 0.00 | 0.48 | 0.2061 | 0.15523 |
| 2. | Capability of the firm to keep costs low based upon quality interventions | 61 | 0.00 | 0.60 | 0.1210 | 0.18321 |
| 3. | Capability of the firm to keep costs low based upon inventory management | 61 | 0.00 | 0.60 | 0.2061 | 0.17360 |
| 4. | Capability of the firm to keep costs low based upon capacity management | 61 | 0.00 | 0.60 | 0.0592 | 0.13259 |
| 5. | Effectiveness of sound working capital management in the firm | 61 | 0.00 | 0.60 | 0.2159 | 0.16095 |
| 1. | Ability of the firm to deliver products in the specified time | 61 | 0.00 | 0.60 | 0.3069 | 0.11752 |
| 2. | Ability of the firm to deliver products in the specified price | 61 | 0.00 | 0.60 | 0.0246 | 0.09942 |
| 1. | Provision for operating on high volume on consistent basis | 61 | 0.00 | 0.48 | 0.0946 | 0.15051 |
| 2. | Planning and control system in the firm for production | 61 | 0.00 | 0.60 | 0.2023 | 0.15272 |
| 3. | Scheme for maintaining optimum inventory level and forecasting requirement in the firm | 61 | 0.00 | 0.60 | 0.2188 | 0.17301 |
| 4. | Standard system for standard procedure to be followed in production in the firm | 61 | 0.00 | 0.60 | 0.3049 | 0.16081 |
| 5. | Standard system for standard procedure to be followed in sourcing of raw materials in the firm | 61 | 0.00 | 0.60 | 0.1332 | 0.16047 |
| 6. | Provision for adjusting the packaging size in the firm as per demand | 61 | 0.00 | 0.60 | 0.3127 | 0.15730 |
| 7. | Provision for supplying as per variations as per buyers’ requirements | 61 | 0.00 | 0.60 | 0.2690 | 0.14206 |
| 8. | Facility in your firm for managing the market environment | 61 | 0.00 | 0.60 | 0.0769 | 0.14814 |
| 9. | Ability of the firm to respond short run changes in schedule | 61 | 0.00 | 0.48 | 0.1657 | 0.15555 |
| 1. | Quality-based competitive index | 61 | 0.00 | 0.67 | 0.2225 | 0.14124 |
| 2. | Cost-based competitive index | 61 | 0.00 | 0.58 | 0.1616 | 0.12347 |
| 3. | Flexibility-based competitive index | 61 | 0.00 | 0.57 | 0.1974 | 0.10664 |
| 4. | Dependability-based competitive index | 61 | 0.00 | 0.60 | 0.1990 | 0.09943 |
| 5. | PAT-based competitive index | 61 | 0.00 | 0.70 | 0.4010 | 0.26416 |
| 6. | Sales-based competitive index | 61 | 0.00 | 0.70 | 0.4092 | 0.25271 |
| 7. | TCPI | 61 | 0.22 | 3.82 | 1.5892 | 0.73813 |
| 8. | ICI | 61 | 0.00 | 0.50 | 0.0651 | 0.09726 |
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