Descriptive characteristics of the wines tasted
| Mean | St.dev | Min | Max | |
|---|---|---|---|---|
| Prosecco DOC (PDO) | ||||
| Residual sugar (g/L) | 10.29 | 1.78 | 7.50 | 12.00 |
| Ex-cellar price (euro/bottle) | 4.84 | 0.74 | 3.50 | 5.70 |
| Conegliano Valdobbiadene Prosecco DOCG (Superior PDO) | ||||
| Residual sugar (g/L) | 9.71 | 1.80 | 7.00 | 12.00 |
| Ex-cellar price (euro/bottle) | 7.61 | 1.31 | 6.00 | 9.40 |
| Mean | St.dev | Min | Max | |
|---|---|---|---|---|
| Residual sugar (g/L) | 10.29 | 1.78 | 7.50 | 12.00 |
| Ex-cellar price (euro/bottle) | 4.84 | 0.74 | 3.50 | 5.70 |
| Residual sugar (g/L) | 9.71 | 1.80 | 7.00 | 12.00 |
| Ex-cellar price (euro/bottle) | 7.61 | 1.31 | 6.00 | 9.40 |
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