Table 1

Test per geographic area

VariableCentral vs. northwestCentral vs. northeastCentral vs. south/insularNorthwest vs. south/insularNorthwest vs. northeastSouth/Insular vs. northeast
Small producerW = 7624.5, p-value = 0.1827W = 10,390, p-value = 0.2215W = 2934.5, p-value = 0.2599W = 2644.5, p-value = 0.7118W = 9253.5, p-value = 0.9667W = 3365.5, p-value = 0.6462
Agriculture without chemicalsW = 6,896, p-value = 0.8874W = 10,598, p-value = 0.0953W = 2900.5, p-value = 0.2681W = 2814.5, p-value = 0.2459W = 10,300, p-value = 0.07986W = 3,497, p-value = 0.9431
Without added sulphur dioxideW = 7360.5, p-value = 0.427W = 10,961, p-value = 0.03312W = 3,055, p-value = 0.1076W = 2,779, p-value = 0.3703W = 10,009, p-value = 0.246W = 3,449, p-value = 0.8314
Processing and manual harvestingW = 6,155, p-value = 0.1103W = 8,949, p-value = 0.3111W = 2635.5, p-value = 0.9876W = 2800.5, p-value = 0.3242W = 9,750, p-value = 0.455W = 3,316, p-value = 0.5409
Native grape varietyW = 8,028, p-value = 0.03524W = 10,346, p-value = 0.2497W = 2561.5, p-value = 0.7647W = 2,138, p-value = 0.1038W = 8,596, p-value = 0.2809W = 3851.5, p-value = 0.3255
No filtrationW = 7,358, p-value = 0.4298W = 11,350, p-value = 0.006179W = 2,968, p-value = 0.2044W = 2708.5, p-value = 0.5359W = 10,330, p-value = 0.09367W = 3,660, p-value = 0.6728
Organic, Biodynamic Certification, etc.W = 6,767, p-value = 0.705W = 8,404, p-value = 0.06598W = 2,637, p-value = 0.9924W = 2,620, p-value = 0.7892W = 8,297, p-value = 0.1204W = 3,001, p-value = 0.1202

Source(s): Authors work

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