Demographic information of the participant company
| Company code | Nature of business | Participant’s position | Participant category | Experience in SC (years) |
|---|---|---|---|---|
| Firm 1 | Meat | Executive | Producer | More than 20 |
| Firm 2 | Vegetables | Owner | Producer | More than 20 |
| Firm 3 | Meat | Owner | Producer | More than 15 |
| Firm 4 | Food and grocery | Merchandise manager | Wholesaler and retailer | 9 |
| Firm 5 | Meat | Executive | Processing | 7 |
| Firm 6 | Biscuits, soups and chips | Logistic controller | Processing | 16 |
| Firm 7 | Seafood | Manager | Processing | 13 |
| Firm 8 | Food and grocery retailers | Distribution centre manager | Retailer | 8 |
| Company code | Nature of business | Participant’s position | Participant category | Experience in SC (years) |
|---|---|---|---|---|
| Firm 1 | Meat | Executive | Producer | More than 20 |
| Firm 2 | Vegetables | Owner | Producer | More than 20 |
| Firm 3 | Meat | Owner | Producer | More than 15 |
| Firm 4 | Food and grocery | Merchandise manager | Wholesaler and retailer | 9 |
| Firm 5 | Meat | Executive | Processing | 7 |
| Firm 6 | Biscuits, soups and chips | Logistic controller | Processing | 16 |
| Firm 7 | Seafood | Manager | Processing | 13 |
| Firm 8 | Food and grocery retailers | Distribution centre manager | Retailer | 8 |
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