Importance of causes in Cheese Slice related to “work culture of the organization”
| Sl. No. | Holes in the Cheese Slice (causes) related to “Work Culture of the organization” | Importance score by Managers (30 nos) | Importance score by f Supervisors (23 nos) | Importance score by Workmen (47 nos) | Average Score of Importance from the survey (100 nos.) | Importance score by panel experts (15 nos.) |
|---|---|---|---|---|---|---|
| 1 | No or poor Supervision | 8.1 | 8.1 | 8.4 | 8.2 | 8.5 |
| 2 | Working on live wire | 8.8 | 8.5 | 8.2 | 8.5 | 9.1 |
| 3 | Lack of good system knowledge and SOP | 8.6 | 7.9 | 7.5 | 8 | 8.5 |
| 4 | Inadequate information | 8.1 | 8.6 | 8.8 | 8.5 | 8.9 |
| 5 | Poor maintenance | 8.3 | 8.0 | 8.1 | 8.1 | 8.6 |
| 6 | Poor control of work activity | 8.0 | 8.4 | 8.5 | 8.3 | 8.8 |
| 7 | Poor documentation and reporting | 8.8 | 9.0 | 9.2 | 9 | 9.4 |
| Column total | 58.7 | 58.5 | 58.7 | 58.6 | 61.8 | |
| Column average | 8.39 | 8.36 | 8.39 | 8.37 | 8.83 |
| Sl. No. | Holes in the Cheese Slice (causes) related to “Work Culture of the organization” | Importance score by Managers (30 nos) | Importance score by f Supervisors (23 nos) | Importance score by Workmen (47 nos) | Average Score of Importance from the survey (100 nos.) | Importance score by panel experts (15 nos.) |
|---|---|---|---|---|---|---|
| 1 | No or poor Supervision | 8.1 | 8.1 | 8.4 | 8.2 | 8.5 |
| 2 | Working on live wire | 8.8 | 8.5 | 8.2 | 8.5 | 9.1 |
| 3 | Lack of good system knowledge and SOP | 8.6 | 7.9 | 7.5 | 8 | 8.5 |
| 4 | Inadequate information | 8.1 | 8.6 | 8.8 | 8.5 | 8.9 |
| 5 | Poor maintenance | 8.3 | 8.0 | 8.1 | 8.1 | 8.6 |
| 6 | Poor control of work activity | 8.0 | 8.4 | 8.5 | 8.3 | 8.8 |
| 7 | Poor documentation and reporting | 8.8 | 9.0 | 9.2 | 9 | 9.4 |
| Column total | 58.7 | 58.5 | 58.7 | 58.6 | 61.8 | |
| Column average | 8.39 | 8.36 | 8.39 | 8.37 | 8.83 |
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