Table 2 Organic fruit attributes in the... | Emerald Publishing

Table 2

Organic fruit attributes in the CE

No.	Attribute	Level	Measure	Description
1	Quality grade	Grade 1	1	Grade 1 oranges have better shape, color, sweetness, gloss, taste and richness than other grades
1	Quality grade	Other Grade	0
2	Country of origin	Domestic	1	Oranges are produced domestically or imported from Australia/US
2	Country of origin	Import	0
3	Traceability	Yes	1	Traceability labeling
3	Traceability	No	0	Traceability labeling
4	Certification label	Organic	1 0	Certified organic products
4	Certification label	Eco-label	1 0	Labeling certifies that products are produced with less harm to the environment
5	Organic content	70%	70	Percentage of organic content in each product According to USDA standards
		95%	95
		100%	100
6	Price	60	60	Suggested price per kg of organic oranges
		75	75
		90	90
		105	105

No.	Attribute	Level	Measure	Description
1	Quality grade	Grade 1	1	Grade 1 oranges have better shape, color, sweetness, gloss, taste and richness than other grades
1	Quality grade	Other Grade	0
2	Country of origin	Domestic	1	Oranges are produced domestically or imported from Australia/US
2	Country of origin	Import	0
3	Traceability	Yes	1	Traceability labeling
3	Traceability	No	0	Traceability labeling
4	Certification label	Organic	10	Certified organic products
4	Certification label	Eco-label	10	Labeling certifies that products are produced with less harm to the environment
5	Organic content	70%	70	Percentage of organic content in each productAccording to USDA standards
		95%	95
		100%	100
6	Price	60	60	Suggested price per kg of organic oranges
		75	75
		90	90
		105	105

Source(s): Compiled by the author