Table 3

Proportion of survey respondents rating current issues as very or somewhat important in influencing patients’ weight management

Current factorN (%)
Sedentary lifestyle69 (87)
Patients’ motivation levels68 (86)
Purchases from shop65 (82)
Food brought in by others63 (80)
Hospital meals provided by catering62 (78)
Takeaways59 (75)
Purchases from canteen58 (73)
Limited exercise opportunities52 (66)
Occupational therapy activities48 (61)
Purchases from patients’ on-site social club46 (58)
Social events45 (57)
Source: Created by the authors

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