Exploratory and confirmatory factor analysis for consumers
| France | Greece | Italy | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Factors | Factor loading | Eigen value | Cronbach’s α | Factor loading | Eigen value | Cronbach’s α | Factor loading | Eigen value | Cronbach’s α |
| Factor 1: F&V consumption habits | 10.87 | 0.83 | 9.34 | 0.83 | 10.93 | 0.91 | |||
| 1.1. Regularly purchasing F&V is necessary | 0.82 | 0.80 | 0.86 | ||||||
| 1.2. Regularly purchasing F&V is advantageous | 0.82 | 0.69 | 0.78 | ||||||
| 1.3. Regularly purchasing F&V is acceptable | 0.77 | 0.70 | 0.80 | ||||||
| 1.4. Regularly purchasing F&V is important | 0.86 | 0.76 | 0.88 | ||||||
| Factor 2: purchasing motives | 3.56 | 0.86 | 3.04 | 0.83 | 2.72 | 0.85 | |||
| 2.1. Giving more vitamins and minerals | 0.65 | 0.56 | 0.52 | ||||||
| 2.2. Helping to cut down calories | 0.61 | 0.73 | 0.76 | ||||||
| 2.3. Helping to improve body’s digestive system | 0.62 | 0.56 | 0.78 | ||||||
| 2.4. Reducing the risk of getting cancer | 0.73 | 0.78 | 0.78 | ||||||
| 2.5. Helping to look better in appearance | 0.62 | 0.78 | 0.67 | ||||||
| Factor 3: quality and taste perception | 1.59 | 0.82 | 1.73 | 0.77 | 1.64 | 0.87 | |||
| 3.1. One of the criteria for choosing F&V is freshness | 0.60 | 0.69 | 0.42 | ||||||
| 3.2. Seasonality of F&V is important to me | 0.60 | 0.61 | 0.42 | ||||||
| 3.3. Nutritional contents of F&V are important to me | 0.46 | 0.51 | 0.46 | ||||||
| 3.4. The taste and flavor of F&V influences my choice | 0.64 | 0.61 | 0.51 | ||||||
| 3.5. The color and appearance of F&V influence my shopping choice | 0.72 | 0.31 | 0.41 | ||||||
| Factor 4: health concern-confidence in F&V safety | 1.28 | 0.86 | 1.54 | 0.83 | 1.48 | 0.85 | |||
| 4.1. Paying attention to the food poisoning when buying F&V | 0.68 | 0.69 | 0.65 | ||||||
| 4.2. Caring about residues of pesticides/other chemicals | 0.69 | 0.61 | 0.73 | ||||||
| 4.3. Caring about chemicals released from F&V packaging | 0.75 | 0.51 | 0.77 | ||||||
| 4.4. Paying attention to the additives | 0.66 | 0.61 | 0.74 | ||||||
| 4.5. Likely to purchase non-genetic modified F&V | 0.53 | 0.69 | 0.63 | ||||||
| Factor 5: important of F&V information | 1.06 | 0.85 | 1.24 | 0.88 | 1.17 | 0.88 | |||
| 5.1. Ingredients list (nutrition or vitamin facts) | 0.62 | 0.76 | 0.77 | ||||||
| 5.2. Geographical origin | 0.56 | 0.57 | 0.49 | ||||||
| 5.3. Shelf life | 0.68 | 0.75 | 0.73 | ||||||
| 5.4. Presence of the organic logo | 0.84 | 0.79 | 0.77 | ||||||
| 5.5. Presence of environmentally friendly production logos | 0.79 | 0.84 | 0.78 | ||||||
| 5.6. Presence of ethical/social aspects logo | 0.70 | 0.78 | 0.77 | ||||||
| Factor 6: price-consciousness scales | 1.04 | 0.51 | 1.19 | 0.44 | 1.14 | 0.60 | |||
| 6.1. When I buy F&V, I really look for specials | 0.53 | 0.35 | 0.50 | ||||||
| 6.2. I’m willing to pay even more for the special F&V | 0.58 | 0.39 | 0.55 | ||||||
| 6.3. I check the prices, even when I am buying inexpensive F&V | 0.58 | 0.56 | 0.65 | ||||||
| 6.4. I often wait to purchase F&V, so I can get them on low price | 0.79 | 0.78 | 0.81 | ||||||
| France | Greece | Italy | |||||||
|---|---|---|---|---|---|---|---|---|---|
| Factors | Factor loading | Eigen value | Cronbach’s α | Factor loading | Eigen value | Cronbach’s α | Factor loading | Eigen value | Cronbach’s α |
| 10.87 | 0.83 | 9.34 | 0.83 | 10.93 | 0.91 | ||||
| 1.1. Regularly purchasing F&V is necessary | 0.82 | 0.80 | 0.86 | ||||||
| 1.2. Regularly purchasing F&V is advantageous | 0.82 | 0.69 | 0.78 | ||||||
| 1.3. Regularly purchasing F&V is acceptable | 0.77 | 0.70 | 0.80 | ||||||
| 1.4. Regularly purchasing F&V is important | 0.86 | 0.76 | 0.88 | ||||||
| 3.56 | 0.86 | 3.04 | 0.83 | 2.72 | 0.85 | ||||
| 2.1. Giving more vitamins and minerals | 0.65 | 0.56 | 0.52 | ||||||
| 2.2. Helping to cut down calories | 0.61 | 0.73 | 0.76 | ||||||
| 2.3. Helping to improve body’s digestive system | 0.62 | 0.56 | 0.78 | ||||||
| 2.4. Reducing the risk of getting cancer | 0.73 | 0.78 | 0.78 | ||||||
| 2.5. Helping to look better in appearance | 0.62 | 0.78 | 0.67 | ||||||
| 1.59 | 0.82 | 1.73 | 0.77 | 1.64 | 0.87 | ||||
| 3.1. One of the criteria for choosing F&V is freshness | 0.60 | 0.69 | 0.42 | ||||||
| 3.2. Seasonality of F&V is important to me | 0.60 | 0.61 | 0.42 | ||||||
| 3.3. Nutritional contents of F&V are important to me | 0.46 | 0.51 | 0.46 | ||||||
| 3.4. The taste and flavor of F&V influences my choice | 0.64 | 0.61 | 0.51 | ||||||
| 3.5. The color and appearance of F&V influence my shopping choice | 0.72 | 0.31 | 0.41 | ||||||
| 1.28 | 0.86 | 1.54 | 0.83 | 1.48 | 0.85 | ||||
| 4.1. Paying attention to the food poisoning when buying F&V | 0.68 | 0.69 | 0.65 | ||||||
| 4.2. Caring about residues of pesticides/other chemicals | 0.69 | 0.61 | 0.73 | ||||||
| 4.3. Caring about chemicals released from F&V packaging | 0.75 | 0.51 | 0.77 | ||||||
| 4.4. Paying attention to the additives | 0.66 | 0.61 | 0.74 | ||||||
| 4.5. Likely to purchase non-genetic modified F&V | 0.53 | 0.69 | 0.63 | ||||||
| 1.06 | 0.85 | 1.24 | 0.88 | 1.17 | 0.88 | ||||
| 5.1. Ingredients list (nutrition or vitamin facts) | 0.62 | 0.76 | 0.77 | ||||||
| 5.2. Geographical origin | 0.56 | 0.57 | 0.49 | ||||||
| 5.3. Shelf life | 0.68 | 0.75 | 0.73 | ||||||
| 5.4. Presence of the organic logo | 0.84 | 0.79 | 0.77 | ||||||
| 5.5. Presence of environmentally friendly production logos | 0.79 | 0.84 | 0.78 | ||||||
| 5.6. Presence of ethical/social aspects logo | 0.70 | 0.78 | 0.77 | ||||||
| 1.04 | 0.51 | 1.19 | 0.44 | 1.14 | 0.60 | ||||
| 6.1. When I buy F&V, I really look for specials | 0.53 | 0.35 | 0.50 | ||||||
| 6.2. I’m willing to pay even more for the special F&V | 0.58 | 0.39 | 0.55 | ||||||
| 6.3. I check the prices, even when I am buying inexpensive F&V | 0.58 | 0.56 | 0.65 | ||||||
| 6.4. I often wait to purchase F&V, so I can get them on low price | 0.79 | 0.78 | 0.81 | ||||||
Source(s): Table by authors
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