Factor analysis of consumer behaviours and preferences related to olive oil consumption
| Factors/Items | Factor loadings | Eigenvalues | |
|---|---|---|---|
| F1. Food decision-making and preparation habits | 2.085 | ||
| F1.1. Importance of product information | Product information is very important to me. I need to know what is in the product | 0.429 | |
| F1.2. Meal planning habit | I always plan a few days in advance what we are going to eat | 0.608 | |
| F1.3. Grocery list preparation | Before I go grocery shopping, I make a list of everything I need | 0.407 | |
| F1.4. Food experimentation | I like trying new foods that I have never tasted before | 0.477 | |
| F2. Health orientation in food/Olive oil | 1.764 | ||
| F2.1. Importance of health | Health is very important to me | 0.842 | |
| F2.2. Healthy food preference | I really value healthy food | 0.892 | |
| F2.3. Olive oil health benefits | Olive oil is good for health | 0.638 | |
| F2.4. Olive oil and cholesterol regulation | Olive oil regulates the level of cholesterol in the blood | 0.478 | |
| F3. Olive oil quality perception | 1.707 | ||
| F3.1. Taste preference for olive oil | I prefer the taste of olive oil to other oils/fats | 0.358 | |
| F3.2. Olive oil consumption preference | Olive oil is best consumed as it is, while other oils/fats are best cooked | 0.373 | |
| F3.3. Neutral taste preference for olive oil | I prefer that the olive oil does not affect the taste of the food | 0.505 | |
| F3.4. Flavoured vs. plain olive oil preference | I prefer the flavour of flavoured olive oil to plain olive oil | 0.517 | |
| F4. Consumer green value | 1.695 | ||
| F4.1. Interest in sustainability | I am interested in environmental sustainability | 0.515 | |
| F4.2. Environmental impact of food choices | By consuming food I can protect the environment | 0.590 | |
| F4.3. Avoidance of polluting products | I do not buy products that are known to cause pollution | 0.646 | |
| F4.4. Boycotting polluting companies | I would be willing to stop buying products from companies that harm the environment even though it might be inconvenient | 0.623 | |
| F5. Price sensitivity | 1.327 | ||
| F5.1. Price comparison habit | When I'm in a store, I'll always check the prices for alternatives before I buy | 0.741 | |
| F5.2. Preference for special offers | When I buy or shop, I look for special offers | 0.633 | |
| F5.3. Price checking for low-cost products | In a store, I check the prices even when I'm going to buy cheap products | 0.685 | |
| F5.4. Waiting for discounts | I often wait before buying certain products until I buy them on offer | 0.595 | |
| Factors/Items | Factor loadings | Eigenvalues | |
|---|---|---|---|
| 2.085 | |||
| F1.1. Importance of product information | Product information is very important to me. I need to know what is in the product | 0.429 | |
| F1.2. Meal planning habit | I always plan a few days in advance what we are going to eat | 0.608 | |
| F1.3. Grocery list preparation | Before I go grocery shopping, I make a list of everything I need | 0.407 | |
| F1.4. Food experimentation | I like trying new foods that I have never tasted before | 0.477 | |
| 1.764 | |||
| F2.1. Importance of health | Health is very important to me | 0.842 | |
| F2.2. Healthy food preference | I really value healthy food | 0.892 | |
| F2.3. Olive oil health benefits | Olive oil is good for health | 0.638 | |
| F2.4. Olive oil and cholesterol regulation | Olive oil regulates the level of cholesterol in the blood | 0.478 | |
| 1.707 | |||
| F3.1. Taste preference for olive oil | I prefer the taste of olive oil to other oils/fats | 0.358 | |
| F3.2. Olive oil consumption preference | Olive oil is best consumed as it is, while other oils/fats are best cooked | 0.373 | |
| F3.3. Neutral taste preference for olive oil | I prefer that the olive oil does not affect the taste of the food | 0.505 | |
| F3.4. Flavoured vs. plain olive oil preference | I prefer the flavour of flavoured olive oil to plain olive oil | 0.517 | |
| 1.695 | |||
| F4.1. Interest in sustainability | I am interested in environmental sustainability | 0.515 | |
| F4.2. Environmental impact of food choices | By consuming food I can protect the environment | 0.590 | |
| F4.3. Avoidance of polluting products | I do not buy products that are known to cause pollution | 0.646 | |
| F4.4. Boycotting polluting companies | I would be willing to stop buying products from companies that harm the environment even though it might be inconvenient | 0.623 | |
| 1.327 | |||
| F5.1. Price comparison habit | When I'm in a store, I'll always check the prices for alternatives before I buy | 0.741 | |
| F5.2. Preference for special offers | When I buy or shop, I look for special offers | 0.633 | |
| F5.3. Price checking for low-cost products | In a store, I check the prices even when I'm going to buy cheap products | 0.685 | |
| F5.4. Waiting for discounts | I often wait before buying certain products until I buy them on offer | 0.595 | |
Note(s): Test of the hypothesis that 5 factors are sufficient. The chi square statistic is 186.48 on 100 degrees of freedom. The p-value is 3.52e−07
Sharing content requires targeting cookies to be enabled. Please update your cookie preferences to use this feature.