A figure comparing the impact of various sustainability factors and recommended improvement measures for SOGR. The figure has 16 rows and 10 columns. The columns are labeled as follows: Storage, Picking, Last-Mile Transportation, Food Waste, Food Packaging, Product Satisfaction, Punctuality and Reliability, and People Benefits. The rows are labeled with different improvement measures such as PICK1, PICK2, PICK3, PICK4, PICK5, PICK6, PICK7, PICK8, PACK1, PACK2, PACK3, PACK4, PACK5, PUNCT1, PUNCT2, PUNCT3, PUNCT4, PUNCT5, and PUNCT6. Each cell in the figure contains a plus or minus sign indicating the impact of the improvement measure on the respective sustainability factor. Row 1: PICK1, Real-time data scanning, plus in Picking, plus in Product Satisfaction, plus in Punctuality and Reliability. Row 2: PICK2, Product picking validation, plus in Picking, plus in Product Satisfaction, plus in Punctuality and Reliability. Most impactful sustainability factors and interrelated improvement measures for SOGR. Authors' own work
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