Figure 3.
The bar chart presents percentages for vaccination, dietary fats, and total across poor, passable, moderate, good, and excellent categories. Vaccination values are 21, 25, 15, 32, and 7 per cent. Dietary fats values are 22, 23, 16, 33, and 6 per cent. Total values are 21, 24, 16, 33, and 6 per cent.Students’ performance in the use of sources in their argumentation
Source: Authors’ own work