This study examines the relative perceptions of manufacturing and service quality executives about the use and benefits of quality management programs. In particular, survey responses from 358 of the largest U.S.manufacturing and service corporations were used to assess the impact of quality program practices, training,support, and results. This exploratory research suggests that quality management systems have been morethoroughly developed by manufacturing firms relative toservice companies. Many quality management practices have resulted in greater perceived competitive results in the manufacturing environment. The greater success ofthose quality practices in manufacturing firms may be related to the increased training in these programs and higher levels of management and employee support. The greater success of some quality management practices may also provide important insights to manufacturing and service organizations on gaining competitive advantage, especially in terms of customer relationships.
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22 April 1999
This article was originally published in
Mid-American Journal of Business
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April 22 1999
Quality Management Practices in Manufacturing and Service Corporations: How are they Different?
Chalres R Gowen, III;
Chalres R Gowen, III
Northern Illinois University
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William J. Tallon
William J. Tallon
Northern Illinois University
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Publisher: Emerald Publishing
Online ISSN: 1935-522X
Print ISSN: 0895-1772
© MCB UP Limited
1999
Mid-American Journal of Business (1999) 14 (1): 33–40.
Citation
Gowen CR, Tallon WJ (1999), "Quality Management Practices in Manufacturing and Service Corporations: How are they Different?". Mid-American Journal of Business, Vol. 14 No. 1 pp. 33–40, doi: https://doi.org/10.1108/19355181199900003
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