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ADVANCES IN HOSPITALITY AND LEISURE
Series Page
ADVANCES IN HOSPITALITY AND LEISURE
Series Editor: Joseph S. Chen
Recent Volumes:
| Volumes 1–12: | Advances in Hospitality and Leisure – Edited by Joseph S. Chen |
Title Page
ADVANCES IN HOSPITALITY AND LEISURE VOLUME 13
ADVANCES IN HOSPITALITY AND LEISURE
EDITED BY
JOSEPH S. CHEN
Indiana University, Bloomington, IN, USA
United Kingdom – North America – Japan – India – Malaysia – China
Copyright Page
Emerald Publishing Limited
Howard House, Wagon Lane, Bingley BD16 1WA, UK
First edition 2017
Copyright © 2017 Emerald Publishing Limited
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No part of this book may be reproduced, stored in a retrieval system, transmitted in any form or by any means electronic, mechanical, photocopying, recording or otherwise without either the prior written permission of the publisher or a licence permitting restricted copying issued in the UK by The Copyright Licensing Agency and in the USA by The Copyright Clearance Center. Any opinions expressed in the chapters are those of the authors. Whilst Emerald makes every effort to ensure the quality and accuracy of its content, Emerald makes no representation implied or otherwise, as to the chapters’ suitability and application and disclaims any warranties, express or implied, to their use.
British Library Cataloguing in Publication Data
A catalogue record for this book is available from the British Library
ISBN: 978-1-78743-488-2 (Print)
ISBN: 978-1-78743-487-5 (Online)
ISBN: 978-1-78743-538-4 (Epub)
ISSN: 1745-3542 (Series)
List of Contributors
| Allison Anderson | School of Business and Law, Central Queensland University, Cairns, Australia |
| Meghan Beardsley | Department of Hospitality and Tourism Management, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA |
| Leonie Cassidy | School of Business and Law, Central Queensland University, Cairns, Australia |
| Ya-Ling Chen | Department of Recreation and Leisure Studies, The College at Brockport, State University of New York, Brockport, NY, USA |
| Chih-Cheng Cho | School of Tourism Development, Maejo University Sansai, Chiang Mai Province, Thailand |
| Tove Dahl | Department of Psychology, The Arctic University of Norway, Tromsø, Norway |
| Anestis K. Fotiadis | College of Communication and Media Science, Zayed University, Abu Dhabi, UAE |
| Audun Hetland | Department of Psychology, The Arctic University of Norway, Tromsø, Norway |
| Tzung-Cheng Huan | Graduate Institute of Sports and Health Management, National Chung Hsing University, Taichung City, Taiwan |
| Mei-Ling Huang | School of Tourism Development, Maejo University, Sansai, Chiang Mai, Thailand |
| Winitra Leelapattana | School of Tourism Development, Maejo University Sansai, Chiang Mai Province, Thailand |
| Willy Legrand | School of Business and Management, International University of Applied Sciences, Bad Honnef, Germany |
| Yun-Tsan Lin | Department of Leisure Industry Management, National Chin-Yi University of Technology, Taichung, Taiwan |
| Mehmet Mehmetoglu | Department of Psychology, Norwegian University of Science and Technology, Norway |
| Robert Schønrock Nielsen | Copenhagen Business Academy, Denmark |
| Anja Pabel | School of Business and Law, Central Queensland University, Cairns, Australia |
| Nina K. Prebensen | School of Business and Economics, The Arctic University of Norway, Tromsø, Norway |
| Bruce Prideaux | School of Business and Law, Central Queensland University, Cairns, Australia |
| Tanmay Sharma | Department of Recreation, Park and Tourism Studies, Indiana University, Bloomington, IN, USA |
| Michelle Thompson | School of Business and Law, Central Queensland University, Cairns, Australia |
| Weerapon Thongma | School of Tourism Development, Maejo University Sansai, Chiang Mai Province, Thailand |
| Aaron Tkaczynski | Faculty of Business, Economics & Law, University of Queensland, St Lucia, Australia |
| May K. Vespestad | School of Business and Economics, UiT The Arctic University of Norway, Campus Harstad, Norway |
| Joar Vittersø | Department of Psychology, The Arctic University of Norway, Tromsø, Norway |
| Qing Ye | Faculty of Business, Economics & Law, University of Queensland, St Lucia, Australia |
| Shih-Shuo Yeh | Department of Tourism Management, National Quemoy University, Kinmen, Taiwan |
| Anita Zatori | Department of Hospitality and Tourism Management, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA |
Aims and Submission Guidelines
Advances in Hospitality and Leisure (AHL), published annually since 2004, attempts to promote seminal and innovative research outputs pertaining to hospitality, leisure, tourism, and lifestyle. Specifically, this journal encourages researchers to investigate new research issues and problems that are critical but have been largely ignored while providing a forum that will disseminate singular thoughts advancing empirical undertakings both theoretically and methodologically.
This 13th annual volume includes eight full papers and two research notes. As for data collection, all papers deploy either a quantitative or qualitative approach. The contributors to the present issue come from eight nations/regions entailing Australia, Demark, Germany, Norway, Taiwan, Thailand, the United Arab Emirates, and the United States of America.
For submission to future issues, please review the following guidelines.
Originality of Manuscript: The manuscript should represent an original work that has never been published elsewhere nor is being considering for publication elsewhere
Style and Length of Manuscript: 12 pt Times Roman font; double spacing; APA; 7,000 words (Full Paper) or 4,000 words (Research Note).
Layout of Manuscript: First page: title of paper and author contact information; second page: title of paper, an abstract of 120–140 words, and keywords; third page and beyond: main text, appendix, references, figures, and tables.
Text of Manuscript: For literature review articles, please include introduction, critical literature review, problems in past research, and suggestions for future research. For empirical research papers, please include introduction, methods, findings and discussions, and conclusion.
AHL requires electronic submission. Please send an email attachment with a Word format to the editor Dr. Joseph Chen (joechen@indiana.edu) or send a CD to Tourism, Hospitality and Event Management, Department of Recreation Park and Tourism Studies, School of Public Health Building #133, Indiana University, Bloomington, IN 47405-7109, USA.
Editorial Board
EDITOR-IN-CHIEF
JOSEPH S. CHEN
Indiana University, Bloomington, IN, USA
REGIONAL EDITORS
Nina K. Prebensen (Europe)
The Arctic University of Norway, Norway
Tzung-Cheng Huan (Asia)
National Chia-Yi University, Taiwan, ROC
Editorial Review Board
North America
Rachel Chen
University of Tennessee, USA
Dogen Gursoy
Washington State University, USA
Colin Johnson
San Francisco State University, USA
H. G. Parsa
University of Denver, USA
John Williams
University of New Orleans, USA
Arun Upneja
Boston University, USA
Europe
Marcjanna Augustyn
University of Hull, UK
Arimin Brysch
University of Applied Sciences, Kempten, Germany
Frédéric Dimanche
European School of Business, France
Yuksel Ekinci
University of Reading, UK
Metin Kozak
Dokuz Eylul University, Turkey
Álvaro Matias
University of Evora, Portugal
Helmut Wachowiak
International University of Applied Sciences, Bad Honnef, Germany
Asia/Pacific
Tak-Kee Hui
National University of Singapore, Singapore
Shen Han
Fudan University, China
Bruce Prideaux
Central Queensland University, Australia
Marianna Sigala
University of South Australia, Australia
Kuo-Ching Wang
National Taiwan Normal University, Taiwan
