Considers the application of structured process improvement for construction environments (SPICE) as a process improvement technique and its extension into the context of facilities management (FM). SPICE is a research project that developed a step‐wise process improvement framework for the construction environment, utilising experience from the software industry, and in particular the capability maturity model (CMM), which has resulted in significant productivity improvements. Introduces the SPICE concept, a conceptual framework assessing the construction process capability. Commences by reviewing processes and their FM applicability and work on process improvement assessment in construction environments using the SPICE framework. Then discusses generalised principles of SPICE for process assessment. Considers its application and extension into the context of FM. Examines the specific example of FM process improvement and finally its implications. Furthermore, examines the relevance and accuracy of the framework, as well as its value to the FM organisation.
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1 October 2002
Editors
Elena-Madalina Vatamanescu
Elena-Madalina Vatamanescu
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Research Article|
October 01 2002
Process improvement in facilities management: the SPICE approach Available to Purchase
Dilanthi Amaratunga;
Dilanthi Amaratunga
School of Construction and Property Management, University of Salford, Salford, UK
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Marjan Sarshar;
Marjan Sarshar
School of Construction and Property Management, University of Salford, Salford, UK
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David Baldry
David Baldry
School of Construction and Property Management, University of Salford, Salford, UK
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Publisher: Emerald Publishing
Online ISSN: 1758-4116
Print ISSN: 1463-7154
© MCB UP Limited
2002
Business Process Management Journal (2002) 8 (4): 318–337.
Citation
Amaratunga D, Sarshar M, Baldry D (2002), "Process improvement in facilities management: the SPICE approach". Business Process Management Journal, Vol. 8 No. 4 pp. 318–337, doi: https://doi.org/10.1108/14637150210434982
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