Attempts to show that environmental issues are becoming increasingly important as an attribute of the quality of goods and services. However, although firms appreciate the importance of good environmental practices there is a lack of awareness of how this can best be achieved, particularly in small and medium‐sized enterprises (SMEs). Suggests that one way to enhance understanding among SMEs is to consider environmental responsibility as part of the quality attributes which customers may expect from suppliers. Presents a quality profiling approach which is based on customers’ perceptions, which should assist an SME to: establish the importance of environmental factors with respect to other attributes in the purchasing decision; and evaluate the organization’s performance on key product/service attributes relative to its main rivals. Discusses the role of governments and other bodies in relation to encouraging a proactive environmental approach among SMEs.
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1 October 1997
Research Article|
October 01 1997
The green initiative: improving quality and competitiveness for European SMEs Available to Purchase
Kate Greenan;
Kate Greenan
Lecturer in Business Strategy, School of Management, University of Ulster, Northern Ireland, UK
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Paul Humphreys;
Paul Humphreys
Lecturer in Industrial Management, Department of Industrial and Manufacturing Systems Engineering, the University of Hong Kong, Hong Kong
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Ronan McIvor
Ronan McIvor
Lecturer in Operations Management, School of Management, University of Ulster, Northern Ireland, UK
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Publisher: Emerald Publishing
Online ISSN: 1758-7107
Print ISSN: 0955-534X
© MCB UP Limited
1997
European Business Review (1997) 97 (5): 208–214.
Citation
Greenan K, Humphreys P, McIvor R (1997), "The green initiative: improving quality and competitiveness for European SMEs". European Business Review, Vol. 97 No. 5 pp. 208–214, doi: https://doi.org/10.1108/09555349710179816
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