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Journal Articles
European Business Review (2014) 26 (3): 271–284.
Published: 06 May 2014
... had increased dramatically in 2011 and 2012 (Holpuch, 2013). It was therefore, perhaps, not unusual when the horse meat issue came to the fore. Incidentally, this fraudulent act has reportedly been in existence in the European food chain for the past five years (Lawrence and Domokos, 2013). What has...

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