Suggests that both future supplies of, and the future demand for, North Sea Gas are highly uncertain. Gives examples to show that one can argue, with equal plausibility, that in the 1970s there could be either a significant shortage, or a substantial surplus of capacity relative to ‘premium’ gas demand. Argues that the uncertainty of the future demands a highly flexible marketing policy in which tariffs, with built‐in incentives to improve load factors, are aimed at keeping the market in balance and interruptible sales are one of the main marketing weapons. Sums up that this paper has tried to establish some guidelines for natural gas marketing policy in this country, working within some of the constraints which have already been established.
Article navigation
1 April 1969
Case Report|
April 01 1969
Marketing natural gas in Britain
Colin Robinson
Colin Robinson
Professor of Economics, University of Surrey, UK
Search for other works by this author on:
Publisher: Emerald Publishing
Online ISSN: 1758-7123
Print ISSN: 0309-0566
© MCB UP Limited
1969
European Journal of Marketing (1969) 3 (4): 231–247.
Citation
Robinson C (1969), "Marketing natural gas in Britain". European Journal of Marketing, Vol. 3 No. 4 pp. 231–247, doi: https://doi.org/10.1108/EUM0000000005223
Download citation file:
178
Views
Suggested Reading
Marketing models in the gas industry
European Journal of Marketing (March,1971)
Public Utility Pricing in Britain
European Journal of Marketing (April,1979)
Improving performance: quality costs with a new name?
Managerial Auditing Journal (June,2003)
Occupational health and safety and the balanced scorecard
The TQM Magazine (December,2003)
Gas safety; HSE launches Web site
Facilities (July,1999)
Related Chapters
Oil and Gas in the Iraqi Kurdistan: Geopolitical Connectivity and the Market Realities
Deciphering the Eastern Mediterranean's Hydrocarbon Dynamics: Unravelling Regional Shifts
Mountain-based Model: A Nature-based Health Tourism Practice at Tourism Destinations
Travel and Wellness: A Renaissance of Nature-based Health Tourism
An Investigation of Restaurant Week as an Effective Marketing Strategy
Advances in Hospitality and Leisure
Recommended for you
These recommendations are informed by your reading behaviors and indicated interests.
