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Keywords: Vegetables
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Journal Articles
Predictors of mothers’ performance in daily use of five servings of fruit and vegetables by rural preschoolers: Precede model application
Available to Purchase
Journal:
Health Education
Health Education (2020) 120 (1): 1–10.
Published: 30 December 2019
...Effat Hatefnia; Esmat Hossini; Mitra Rahimzadeh Purpose Using the PRECEDE model, the purpose of this paper is to determine the predictors of mothers’ performance in daily consumption of fruit and vegetables (FV) in rural preschoolers. Design/methodology/approach This study was carried out...
Journal Articles
Randomized controlled trial of educational intervention to increase consumption of vegetables by Japanese university students
Available to Purchase
Journal:
Health Education
Health Education (2018) 118 (4): 290–303.
Published: 04 June 2018
...Makoto Ohtsuki; Katsumi Shibata; Tutomu Fukuwatari; Yuko Sasaki; Kunihiko Nakai Purpose The purpose of this paper is to evaluate the effect of an educational intervention to increase vegetable consumption by university students. Design/methodology/approach This study is an open, parallel...
Journal Articles
Behavioural effects of a short school-based fruit and vegetable promotion programme: 5-a-Day for kids
Available to Purchase
Journal:
Health Education
Health Education (2016) 116 (3): 222–237.
Published: 04 April 2016
...Silke Mittmann; Anja Austel; Thomas Ellrott Purpose – The purpose of this paper is to investigate the effects of the Cancer Society of Lower Saxony’s school-based nutrition education programme “5-a-day for kids”, designed to increase children’s fruit and vegetable consumption. Intervention...
Journal Articles
Improving low‐income parents' fruit and vegetable intake and their potential to impact children's nutrition
Available to Purchase
Journal:
Health Education
Health Education (2011) 111 (5): 391–411.
Published: 30 August 2011
... in changes in parents' knowledge, attitude, self‐confidence, and behaviours related to both their and their child's nutrition in relation to fruit and vegetable intake. Design/methodology/approach This study used a quasi‐experimental pre‐test/post‐test design in which parent centers were selected...
Journal Articles
Using intervention mapping for systematic development of two school‐based interventions aimed at increasing children's fruit and vegetable intake
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Journal:
Health Education
Health Education (2008) 108 (4): 301–320.
Published: 20 June 2008
... interventions which aimed to increase fruit and vegetable (F&V) consumption among primary school children. Design/methodology/approach The paper describes how information drawn from relevant literature and theory, as well as additional data collected from primary school children, their parents...
Journal Articles
Development of a school‐based intervention to promote fruit and vegetable consumption: Exploring perceptions among 4‐to‐12‐year old children and their parents
Available to Purchase
Journal:
Health Education
Health Education (2006) 106 (5): 345–356.
Published: 01 September 2006
...Evelien Reinaerts; Jascha de Nooijer; Angélique van de Kar; Nanne de Vries Purpose The purpose of this research is to explore individual and social factors that are associated with children's F&V (fruit and vegetable) intake in order to develop a school‐based intervention to increase their F...
Journal Articles
Increasing fruit and vegetable consumption among British primary schoolchildren: a review
Available to Purchase
Journal:
Health Education
Health Education (2003) 103 (2): 99–109.
Published: 01 April 2003
...Helen Burchett This paper aimed to identify the key elements that should be included in a fruit and vegetable‐promoting programme in British primary schools. Such a programme could be used in healthy schools schemes or “five‐a‐day” programmes. Five US school intervention studies were analysed...
