The tenant mix of a shopping centre is recognized widely as a critical determinant of marketing and financial success. For new shopping centres the early development of a strong tenant line‐up is particularly crucial as these centres endeavour to establish their market position and market share. Recent environmental changes, however, are having a major impact on lettings and are presenting significant problems for the development and management of tenant mix in new in‐town centres. Highlights the importance of tenant mix, and shows how a high proportion of new in‐town centres have been struggling recently to secure the desired quantity and quality of lettings, in the face of increasing competition, reduced property demand, and in some cases scheme‐design deficiencies. A case example of tenancy development in the early stages of growth for one centre is analysed in detail to observe some of the difficulties, noting slow rates of growth, fluctuating occupancy levels, high rates of tenant failure and variations in merchandise mix. Concludes with a discussion of the implications for centre marketing and management.
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1 September 1994
This article was originally published in
Retail and Distribution Management
Research Article|
September 01 1994
Managing Tenant Mix in New Shopping Centres
Malcolm Kirkup;
Malcolm Kirkup
C&A Retailing Fellow at Loughborough University Business School. He lectures in retailing and marketing and previously worked in retail planning for Sears.
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Mohammed Rafiq
Mohammed Rafiq
Lecturer in Retailing and Marketing at Loughborough University Business School, Course Director for the BSc Retail Management degree and joint leader of the Retail Studies Research Unit.
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Publisher: Emerald Publishing
Online ISSN: 2396-9083
Print ISSN: 0307-2363
© MCB UP Limited
1994
Retail and Distribution Management (1994) 22 (6): 29–37.
Citation
Kirkup M, Rafiq M (1994), "Managing Tenant Mix in New Shopping Centres". Retail and Distribution Management, Vol. 22 No. 6 pp. 29–37, doi: https://doi.org/10.1108/09590559410070303
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