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Keywords: Subjective knowledge
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Journal Articles
Gender, knowledge and motivation for wine purchasing
Available to Purchase
International Journal of Wine Business Research (2018) 30 (4): 481–492.
Published: 19 November 2018
... knowledge, taking into consideration that the importance of knowledge in the decision process is gender specific. Design/methodology/approach A path analysis was modelled with an exogenous variable (gender), a mediating variable (subjective knowledge) and four dependent variables (need for information...
Journal Articles
Consumer wine knowledge: components and segments
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International Journal of Wine Business Research (2018) 30 (3): 277–291.
Published: 20 August 2018
... of wine and to investigate these as a potential basis for wine market segmentation and targeting. Design/methodology/approach A quantitative, descriptive research design is adopted. An online survey consisting of three sections, measuring objective knowledge, subjective knowledge and classificatory...
Journal Articles
Further exploration of subjective knowledge in the wine sector
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International Journal of Wine Business Research (2016) 28 (3): 246–265.
Published: 15 August 2016
... only Consumption Benefits Wines Consumer behavior Survey research Subjective knowledge Psychometric qualitative The wine industry has experienced increasing commoditization of its product, resulting in varying wine types and multiple price tiers (Blackman et al., 2010...
Journal Articles
Knowledge effects on the exploratory acquisition of wine
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International Journal of Wine Business Research (2015) 27 (2): 84–102.
Published: 15 June 2015
... for marketers to identify these consumers and adapt their marketing activities targeting them. Regression Wine Survey research Exploratory acquisition Objective knowledge Subjective knowledge Consumer researchers (Brucks, 1985) have similarly viewed knowledge from these three perspectives...
Journal Articles
Subjective knowledge, product attributes and consideration set: a wine application
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International Journal of Wine Business Research (2012) 24 (3): 219–248.
Published: 17 August 2012
... than those given by the experts (7). Furthermore, the results show that the size of the CS itself is also influenced by subjective knowledge. On the other hand, this is not the case for the content of the CS. Research limitations/implications The empirical study only focuses on one product category...
