...Kuo-Che Tseng; Yasuyuki Kishi Purpose With the ongoing industrial transformation of the Japanese sake industry and the continuous growth of exports in recent years, terroir, one of the core concepts in the wine culture, has been strategically used in the sake industry. Therefore, as an essential...

... for the simple reason that the current Turkish inhabitant of Anatolia feels alienated from wine and the tradition surrounding its production because s/he looks upon it as a "western" drink (Ergenekon, 1999). Grape vines and wine culture have been introduced to mainland Greece and Greek colonies in the Aegean...