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Keywords: Wine selection
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Journal Articles
Leandro José Tranzola Santos, Igor Pinheiro de Araújo Costa, Miguel Ângelo Lellis Moreira, Marcos dos Santos
International Journal of Wine Business Research (2024) 36 (4): 655–682.
Published: 24 September 2024
... traditional subjective ratings. Clustering wines based on their characteristics and ranking them according to sensorial characteristics provides the user/consumer with meaningful information to be used in an optimization model for wine selection. Practical implications The proposed framework has practical...
