...Omar Frikhat; Goedele Van den Broeck Purpose The impact of international agri-food trade on food security and nutrition remains contested, and evidence on its implications for (micro)nutrient intake is still limited. This article explores how Morocco's agri-food production and trade patterns have...

... et al. (2011) report willingness to compromise their concerns about food/environmental and health safety of a novel technology like GM (genetically modified products) when the product has other potential benefits (like being nutritionally enriched or with other health benefits). Such studies...