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Keywords: Degree of serving organic food
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Journal Articles
Journal of Advances in Management Research 1–20.
Published: 16 January 2026
...Sourabh Devidas Kulkarni; Sumeet Kaur; Arghya Ray; Jitendra K. Das Purpose The organic reconfiguration in supply chain practices significantly varies with restaurant types, customers and the extent of the degree of serving organic food. The purpose of this study is to develop a quantitative...
