This case study examines the evolution of R&D knowledge management at Japan’s business equipment maker Fuji Xerox, from the sashimi system, a Japanese origin of concurrent engineering, to its successor zen‐in system, which is composed mainly of a real high‐tech discussion room equipped with databases that provide technical information and two 70‐inch displays that shows virtual but real‐size, three‐dimensional graphic models. We found that Fuji Xerox has chosen the “hybridization strategy” that mixes human‐based and IT‐based knowledge‐sharing techniques. We also argue that concurrent engineering provides not only efficiency benefits but also positive effects on group and organizational creativity. Finally we present a conceptual framework of “how concurrent engineering works”, i.e. uncertainty and diversity necessitate concurrency which produces such benefits as efficiency and creativity, and which in turn realizes product integrity.
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1 August 2004
Case Report|
August 01 2004
From sashimi to zen‐in: the evolution of concurrent engineering at Fuji Xerox
Katsuhiro Umemoto;
Katsuhiro Umemoto
Professor of Knowledge Management at the Graduate School of Knowledge Science, Japan Advanced Institute of Science and Technology, Ishikawa‐ken, Japan (ume@jaist.ac.jp).
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Atsushi Endo;
Atsushi Endo
Doctoral student, Graduate School of Knowledge Science, Japan Advanced Institute of Science and Technology, Ishikawa‐ken, Japan. (endou‐a@jaist.ac.jp).
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Marcelo Machado
Marcelo Machado
Doctoral student, Graduate School of Knowledge Science, Japan Advanced Institute of Science and Technology, Ishikawa‐ken, Japan.
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Publisher: Emerald Publishing
Online ISSN: 1758-7484
Print ISSN: 1367-3270
© Emerald Group Publishing Limited
2004
Journal of Knowledge Management (2004) 8 (4): 89–99.
Citation
Umemoto K, Endo A, Machado M (2004), "From sashimi to zen‐in: the evolution of concurrent engineering at Fuji Xerox". Journal of Knowledge Management, Vol. 8 No. 4 pp. 89–99, doi: https://doi.org/10.1108/13673270410548504
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