This study aims to explain Internet of Things (IoT) in the fresh food supply chain, its link to Sustainable Development Goals (SDGs) and strategies for practical policies ensuring fair trade, safety and security.
An integrative analysis of the recent case studies examined the IoT on traceability for fresh food supply chains and SDG impact and policy. The research included real-case applications, feasibility, implementation, reviews and lab tests of IoT-based traceability systems for fresh food and reviews of the potential impact on SDGs and policy development.
IoT-based traceability system significantly contributes to reaching SDGs 1, 2, 3, 9, 11, 12 and 13. Capabilities include improved food safety and security, supply management and monitoring, optimized energy use and reduced contamination. Command and control policies are the most effective but face challenges for developing countries with limited budgets. IoT adoption may worsen gender and overall inequality (SDGs 5/10) without proper policies.
This study provides a broad overview of IoT in traceability in food supply chain but may not specifically reflect the ASEAN region.
This study links IoT traceability systems to SDG-driven policy strategies and highlights their role in food policy development in ASEAN region. It emphasizes the need for integrated policy reforms and digital infrastructure to support sustainable supply chains.
