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Article Type: Food facts From: Nutrition & Food Science, Volume 39, Issue 6.

The Food Standards Agency (FSA) seeks the views of fish businesses and other stakeholders on the draft Fish Labelling (England) Regulations 2009, and in particular the schedule that adds new commercial designations and gives extra labelling options for other species already on the list.

For more information see www.food.gov.uk/consultations/consulteng/2009/fishlabellingengregs09

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