Article navigation

Outlines the findings of a simple piece of research into consumers’ greatest concerns over food. Using the Scottish Consumer Council’s Consumer Network as a sample, each was asked to complete a questionnaire asking about the three issues which gave them greatest concern. Food hygiene standards, GM foods, and the use of chemicals, pesticides and additives came out very strongly. Other issues are also listed. Overall there was an overwhelming feeling by consumers that they did not have all the information and knowledge and there was much confusion about the facts.

You do not currently have access to this content.
Don't already have an account? Register

Purchased this content as a guest? Enter your email address to restore access.

Pay-Per-View Access
$39.00
Rental

or Create an Account

Close subscription notice
Close access options