What Do Nutritionists in Industry Do? Available to Purchase

Reports a market survey, investigating the role of nutritionists within the food industry, of 50 organizations by semi‐structured telephone interview. Results demonstrated a strong commitment to nutrition input in areas such as product development and marketing: 80 per cent of the organizations surveyed currently employed at least one nutritionist. Concludes that the role of the nutritionist in this relatively new area is increasing in importance.