Article navigation
Volume 36, Issue 5
1 September 2006
Nutrition & Food Science Cover Image for Volume 36, Issue 5
Editors
Vijay Ganji
Vijay Ganji
Search for other works by this author on:
This Site
PubMed
Google Scholar
Article Contents
Non Article| September 01 2006

Danone Institute

Publisher: Emerald Publishing
Online ISSN: 1758-6917
Print ISSN: 0034-6659
© Emerald Group Publishing Limited
2006
Nutrition & Food Science (2006) 36 (5)
https://doi.org/10.1108/nfs.2006.01736eab.004

Danone Institute

The Danone Institute have produced information on “Novel concepts in the developmental origins of adult health and diseases” which is available on their website. More information can be obtained from Barbara Vanheule,Protein Health Communications, Av Louise 287, Box 5, 1050 Brussels Belgium.

© Emerald Group Publishing Limited
2006
94 Views

New and popular articles

Variability in agbelima production and quality of commercial agbelima, and suitability of provitamin A carotenoid cassava for agbelima production
Gut microbiome-focused dietary interventions in weight management: causal evidence, precision nutrition and emerging gut-targeted therapies
Soaking-induced modifications in millets: reduction of antinutrients, improved nutrient bioavailability and dough rheology
Interaction of the dietary total antioxidant capacity (DTAC) with genetic risk score (GRS) on cardiometabolic risk factors in overweight and obese women

Suggested Reading

Social business and Grameen Danone Foods Limited
Society and Business Review (June,2013)
Danone harnesses the “benefit of doubt”: Learning in unfamiliar environments facilitates creative leadership
Strategic Direction (October,2013)
Africa: a new potential of growth for Danone through multiple acquisitions
Strategic Direction (September,2016)
Institutional entrepreneurship in building the Brazilian market of functional yogurts
British Food Journal (December,2013)
Functional foods in Turkey: marketing, consumer awareness and regulatory aspects
Nutrition & Food Science (December,2018)

Related Chapters

Comparative Discourse of Social Enterprises in the Developed and Developing Countries Using Theory of Change Framework: A Qualitative Analysis
Social Entrepreneurs: Mobilisers of Social Change
Social Responsibility within Brussels Municipalities: An Exploratory Study
Corporate Social Responsibility
St Louis 1904
Foundations of Managing British Olympics: Institutions Through Time

Recommended for you

These recommendations are informed by your reading behaviors and indicated interests.

Cited By

Google Scholar
This Feature Is Available To Subscribers Only

or Create an Account

Close subscription notice
Close access options