New expert breakfast e-resource

Article Type: Food facts From: Nutrition & Food Science, Volume 41, Issue 5

Most healthcare professionals appreciate the importance of eating a healthy breakfast in the mornings. However, in the UK, one in six children (equating to over two million) and one in five adults fail to eat breakfast every day. This resource provides a valuable guide to why breakfast is so important and provides practical and nutritious breakfast options to appeal to adults, teenagers and children.