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Keywords: (−)secoisolariciresinol
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Journal Articles
Alexander Y. Yashin, Dmitry V. Yashunsky, Aleksander N. Vedenin, Nikolay E. Nifantiev, Yakov I. Yashin, Boris V. Nemzer
Journal:
Nutrition & Food Science
Nutrition & Food Science (2017) 47 (2): 297–303.
Published: 13 March 2017
... The reported results show the following values of antioxidant activity for the tested compounds: (−)-secoisolariciresinol – 0.199 ± 0.002 mg/L (p < 0.05); isolariciresinol – 0.196 ± 0.002 mg/L (p < 0.05); lariciresinol - 0.222 ± 0.001 mg/L (p < 0.05); O-isopropylidene...
