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Keywords: Agaricus bisporus
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2017) 47 (4): 578–590.
Published: 10 July 2017
... of improving nutritional status of consumers. Design/methodology/approach Cakes containing graded levels of agaricus bisporus (white button mushroom) powder were prepared by replacing wheat flour with 10, 20, 30, 40 and 50 per cent mushroom powder. The effect of mushroom powder supplementation...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2017) 47 (2): 288–296.
Published: 13 March 2017
...Rajni Goyal; Rajbala Grewal Purpose White button (Agaricus bisporus) mushroom (WBM) is a good source of fiber, protein and unsaturated fatty acids and is considered an effective food for the treatment of hyperlipidemia. Design/methodology/approach Male Wistar strain rats (28) were...
