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Keywords: Alternative protein sources
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2025) 55 (2): 384–401.
Published: 26 November 2024
... is the corresponding author and can be contacted at: ddwadikar@gmail.com 18 05 2024 29 08 2024 21 10 2024 23 10 2024 © Emerald Publishing Limited 2024 Emerald Publishing Limited Licensed re-use rights only Future foods Nutritional yeast Alternative protein sources Potato...
