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Keywords: Animals
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (1): 40–48.
Published: 01 February 2013
... for safer usage of flaxseed in animals and even human interventional studies and may be applicable to flaxseed consuming food industries. Flaxseed is one of the richest sources of α‐linolenic acid (ALA, 18:3, ω−3) and contains high amount of fiber (USDA, 2012 ; Madhusudhan, 2009). It is also...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2012) 42 (2): 111–120.
Published: 23 March 2012
...Samson Ibironke; Joseph B. Fashakin; A.O. Badmus Purpose The purpose of this paper is to nutritionally evaluate the potency of complementary food produced by mixing different sources of vegetable and animal protein together. Design/methodology/approach Maize (carbohydrate), peanut (groundnut...
