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Keywords: Anti-inflammation
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2023) 53 (8): 1373–1405.
Published: 11 July 2023
... such as antioxidant, antidiabetics, anti-inflammation and antimicrobial. The regulations released from global authorities are covered to ensure the safety premise of stevia. Besides, the product applications of the extract of aerial parts of the herb S. rebaudiana helps us to recognize its value from...
