... to assess the normality of variables. As most outcome variables have no normal distribution, we log transferred all outcomes which caused them to follow a normal distribution. Characteristics of participants in all populations, normoglycemic and elevated fasting blood glucose participants were expressed...

...). Most patients with type II diabetes have at least one cardiovascular complication (Zheng et al., 2018). As a result, hyperlipidemia and obesity are prevalent and problematic in diabetic patients. To find ways to decrease hyperlipidemia, blood glucose and obesity which are related to more...

.... The purpose of this paper is to compare the effects of dietary fibers maltodextrin and polydextrose on alterations of short-term satiety, energy intake and postprandial blood glucose in healthy females. Design/methodology/approach This study was designed as a randomized, crossover and double blind...

... flours from peel and pulp did not affect fasting blood glucose of normoglycemic rats. Flour from pulp, when consumed in concentrations of 10 and 15 per cent of the diet, significantly stimulated lower glycemic responses in the animals. Originality/value Results presented in this study disclose unripe...