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Keywords: Conjugated dienes
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (3): 189–195.
Published: 17 May 2013
... and the mixture of both, as well as soybean oil containing TBHQ (50 mg/kg) and soybean oil free of antioxidants, were subjected to accelerated oven test (60°C/10 days). Samples were collected every two days and analyzed as to their peroxide and conjugated diene values. Findings The mixture of oleoresins...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2012) 42 (1): 34–40.
Published: 03 February 2012
... of A. blazei extract). The samples were taken every three days and analyzed for peroxide values and conjugated dienes. Findings At the end of 15 days, the treatments TBHQ, A. blazei, L. edodes, Control and BHT showed 6.47, 8.81, 41.53, 71.28 and 78.40 meq/kg, respectively, for peroxide...
