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Keywords: Counterfeiting
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Journal Articles
Nutrition & Food Science (1996) 96 (4): 23–26.
Published: 01 August 1996
...Peter J. Barnes Examines the health hazards presented by fraud in the food and drinks industry, and provides examples involving factors such as counterfeiting, re‐labelling and substitution of inferior ingredients. Gives detailed information relating to impure olive oil in the USA and toxic...

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