Update search
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
Filter
- All
- Title
- Author
- Author Affiliations
- Full Text
- Abstract
- Keyword
- DOI
- ISBN
- EISBN
- ISSN
- EISSN
- Issue
- Volume
- References
NARROW
Format
Journal
Type
Date
Availability
1-9 of 9
Keywords: Dietary habits
Close
Follow your search
Access your saved searches in your account
Would you like to receive an alert when new items match your search?
Sort by
Journal Articles
Dietary habits of Cypriot students: a cross-sectional study
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2025) 55 (7): 1169–1184.
Published: 17 October 2025
...Maria Kyprianidou; Sophia Onoufriou; Konstantinos Giannakou Purpose The primary aim of this study is to assess the dietary habits of Cypriot students and determine their adherence to the Mediterranean diet ( MD ) pattern. Furthermore, this study seeks to investigate the intake of dietary...
Journal Articles
Adherence to the Mediterranean dietary pattern and its associated factors in Portuguese workers
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2025) 55 (5): 801–818.
Published: 03 June 2025
... these associations can guide public health interventions to improve dietary habits within this population group. Design/methodology/approach The study used a cross-sectional design, analysing data from a sample of 2,119 Portuguese workers, drawn from the latest National Food, Nutrition and Physical Activity...
Includes: Supplementary data
Journal Articles
Time perspective and eating behaviour of young adults: how important is a healthy future compared to the present?
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2024) 54 (6): 1145–1155.
Published: 26 June 2024
...Toritseju Begho; Shuainan Liu Purpose Promoting healthy dietary habits is a concern for public health due to the association between unhealthy diets and nutrient-related diseases. This paper aims to examine the relationship between individuals’ temporal dietary behaviour and perceptions...
Journal Articles
Healthy eating index-2015 and breast cancer: a case-control study
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2022) 52 (1): 1–11.
Published: 23 November 2021
... with the risk of breast cancer (BC), separately, among Iranian women. Design/methodology/approach In the present hospital-based, case-control study, 150 age-matched of cases (newly diagnosed female) and 150 controls were recruited. Data of dietary habits and anthropometric measures were obtained...
Journal Articles
Dietary habits and nutritional status in students of the university corporation Rafael Núñez, Cartagena-Colombia
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2022) 52 (2): 403–411.
Published: 17 November 2021
... Publishing Limited Licensed re-use rights only Dietary habits Nutritional status Obesity University students Physical activity. Healthy lifestyles are currently established worldwide as a tool to combat some food-related diseases or disorders, such as obesity, cardiovascular disease...
Journal Articles
Risk factors for diabetes mellitus and hypertension among artisans in Ogun state, Nigeria
Available to PurchaseCathrine A. Oladoyinbo, Adenike Mercy Abiodun, Mariam Oluwatoyin Oyalowo, Irene Obaji, Abisola Margaret Oyelere, Olufunke Opeyemi Akinbule, Abimbola Abosede Sobo
Journal:
Nutrition & Food Science
Nutrition & Food Science (2020) 50 (4): 695–710.
Published: 17 October 2019
.... Design/methodology/approach In total 300 apparently healthy artisans who have never been diagnosed of diabetes or HTN were randomly selected from five communities. A structured questionnaire was used in obtaining information on the personal characteristics of the respondents. An adapted dietary habit...
Journal Articles
Dietary habits and food intake frequency of preschool children
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2017) 47 (4): 534–542.
Published: 10 July 2017
...Agim Rysha; Tahire M. Gjergji; Angelika Ploeger Purpose The study aims to assess the dietary habits and frequency of food intake by preschool-aged children in Kosovo. Design/methodology/approach The study is based on a survey of meal patterning and frequency of food group intake, using...
Journal Articles
Dietary habits and anthropometric indices among patients with major depressive disorder: A case-control study from Iran
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2015) 45 (2): 213–220.
Published: 09 March 2015
...Javad Mohtadinia; Nasim Abedimanesh; Solmaz Nomi Golzar; Mina Analoii Purpose – This paper aims to determine the comparison between dietary habits and intakes and also anthropometric indices among adult patients with major depressive disorder (MDD) and healthy controls. MDD is a common...
Journal Articles
Social and lifestyle factors associated with hypertension in Bahraini community
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2013) 43 (3): 213–217.
Published: 17 May 2013
... only found to be statistically associated with hypertension (p<0.01). © Emerald Group Publishing Limited 2013 Hypertension Lifestyles Dietary habits Social factors Bahrain Hypertension is a major public health problem in the Arab Gulf countries, including Bahrain (Al...
