Keywords: EU
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Journal Articles
Nutrition & Food Science (2001) 31 (1): 23–27.
Published: 01 February 2001
... public. This article provides background to the issue and includes the current regulatory position in the UK and Europe, information about previous evaluations and research into aspartame and reassuring advice about its safety. Labelling EU Food additives © MCB UP Limited 2001...
Journal Articles
Nutrition & Food Science (1998) 98 (4): 198–201.
Published: 01 August 1998
... states ‐ particularly the UK ‐ led to an eventual agreement which provided for full compensation for large farms. As a consequence, the reform is pushing up expenditure on the CAP, rather than reducing it as intended ‐ and large arable farms in the UK are receiving EU subsidies of many tens of thousands...

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