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Keywords: Energy sources
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Journal Articles
Ergonomic evaluation and energy requirements of bread‐baking operations in south western Nigeria
Available to Purchase
Journal:
Nutrition & Food Science
Nutrition & Food Science (2008) 38 (3): 239–248.
Published: 23 May 2008
... with wood as energy source required the highest energy (6.15 kJ/min) compared with 3.37 kJ/min and 1.52 kJ/min obtained with gas and electricity as sources of energy, respectively. The cost of energy per kg of baked bread was 7.58 with cooking gas followed by 6.05 for electricity and 5.05 for wood...
