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Keywords: Genetic variation
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2015) 45 (6): 829–844.
Published: 09 November 2015
... African yam bean Sphenostylis stenocarpa Genetic variation Trypsin inhibitors Phytic acid Tannins Haemagglutinins G × E interaction Protein–calorie malnutrition is the most serious type of malnutrition facing most Africans, especially nursing mothers and children (Nwokolo, 1996...
