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Keywords: Growth
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Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2017) 47 (2): 204–216.
Published: 13 March 2017
...Afshin Javadi; Seyed Amin Khatibi Purpose The purpose of this study was to investigate the effect of a dietary probiotic on the growth performance and survival rate of Litopenaeus vannamei shrimp. Furthermore, the microbial quality of shrimp was evaluated. Design/methodology/approach...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2017) 47 (1): 42–52.
Published: 13 February 2017
..., growth and rehabilitating potential of composite foods made from quality protein maize. Design/methodology/approach Four composite diets were prepared from quality protein maize, namely quality protein maize-soybeans; quality protein maize-soybeans-cowpeas; quality protein maize-soybeans-common beans...
Journal Articles
Journal:
Nutrition & Food Science
Nutrition & Food Science (2015) 45 (2): 286–301.
Published: 09 March 2015
... (particular noticeable of) of growth stunting (68; 64 per cent), undernutrition (35; 32 per cent) and microcephalic (57; 57 per cent) among children with MSUD. Nevertheless, children showed no significant improvement of anthropometric variables from baseline and after 6-month follow-up visit. Nearly all...
